Quick and easy pork chops with Thai Massaman Curry Sauce, described as one of the world's 50-best foods by CNN Travel.  Serve with your choice of rice or potatoes and vegetable and it is sure to please even the most discriminating palate.

Ingredients

• 1 jar WATCHAREE'S Thai Massaman Curry Sauce
• 1 lb. pork chops
• 1 tbsp. oil

Preparation

1. Wash chops and pat dry
2. Coat a skillet or grill pan with oil
3. Sear or grill chops over medium high heat for 6-8 minutes on each side until chops are cooked through, depending on the thickness of chops. Internal temperature should measure 145-degrees
4. Heat WATCHAREE'S Thai Massaman Curry Sauce in sauce pan
5. Spoon sauce over grilled chops and serve with steamed rice, potatoes or other vegetables of your choice

4 Servings

Recipe and photo reprinted with the permission of Watcharee Limanon