Angkor Cambodian Lemongrass Paste 3.5oz
Angkor lemongrass paste (Kroeung) has the unique contrasting flavors and textures that Cambodian cuisine is known for. Kroeung is the base ingredient in many Cambodian dishes (marinades, stir-frys, soup bases, steak sauces). Our lemongrass paste is created from a recipe used by our chef's family for generations.
This product is made in California from fresh produce. It is gluten-free and contains no artificial preservatives. Free shipping!
$ 10.49/per jar
Lemongrass, Garlic, Onion, Jalapeño, Fish Sauce (Anchovies, Sea Salt), Sugar, Sea Salt, Safflower Oil, Lime Juice Concentrate, Galangal, Kaffir Lime Leaves, Turmeric