Balsamic Red Onion Chutney
Ready to make a delicious and unique dressing? You can whip up Balsamic Red Onion Dressing in less than a minute. Combine 4 tablespoons Balsamic Red Onion Chutney with 2 teaspoons creamy Dijon mustard, 2 teaspoons zinfandel vinegar, 1/2 teaspoon Tabasco. Mix the ingredients thoroughly and serve over roasted broccoli, cauliflower, or Brussels sprouts. This chutney is available in 5oz and 12oz jars.
$ 5.95/per jar
Red onion, apples, balsamic vinegar, demerara sugar, golden raisins, sweet onions, apple cider vinegar, kosher salt, olive oil, spices