Blank Slate Spicy Margarita
Variations on the margarita offer infinite possibilities, though few offer a significant improvement. For something a bit more exciting, the more complex flavors of reposado tequila and the bright, spicy burn of Bird’s Eye Chili Rich Simple Syrup make this Spicy Margarita a crowd-pleaser. You might want to make this by the pitcher, as it’s one of those drinks you can drink all day long.
- ¾ oz Bird’s Eye Chili Rich Simple Syrup
- 2 oz reposado tequila
- ¾ oz fresh lime juice
Shake ingredients with ice, serve in a rocks glass garnished with lime
Recipe and photo reprinted with the permission of Alex Sorenson