Chai Pear Shrub Swizzle
Recipe & Photo Credit: @colljeffers
1 1/2 oz aged rum
1/2 oz oloroso sherry
3/4 oz Chai Pear Shrub
3/4 oz fresh squeezed/strained lemon juice
2 dashes angostura bitters
pinch of salt
Combine all in a cocktail shaker with ice. Shake and pour into a rocks glass filled with crushed ice.
Recipe and Photo reprinted with the permission of Charlie Berkinshaw
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.