Ingredients

• 1 jar Watcharee's Thai Massaman Curry Sauce
• 1/2 pound chicken breast, cut into chunk
• 1 medium potato, cut into cubes
• 1 small yellow onion, cut into wedges
• 3 Tbsp roasted peanuts

Preparation

1. Add Watcharee's Thai Massaman Curry Sauce in a sauce pan or wok over medium heat
2. Add chicken cubes and stir
3. Add potatoes and onions and simmer for 10-15 minutes or until chicken is cooked through and potatoes and onions are soft
4. Add peanuts, remove from heat and serve with steamed jasmine rice, sticky rice, nan or roti

Servings: 2

Recipe and Photo reprinted with the permission of Watcharee's Thai Sauces