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Jalapeno and Bacon Bites

This hors d'oeuvre is for the hot-spicy lovers! The recipe was created by Victoria Amory.  Her guests love them made with jalapeno peppers, but she has also made them with padron, poblano or baby sweet peppers.  They all work in this recipe!   

Ingredients

Preparation

  1. Pre-heat the oven to 350 degrees. Cut the jalapenos in half lengthwise and remove the seeds. Fill each cavity with goat cheese and wrap with 1/2 bacon rasher. Close with a toothpick. Place on a baking sheet and cook until the bacon is cooked through and crispy. Transfer to a decorative platter and serve with Victoria Amory Green Piri Piri Sauce

Makes 24 bites

Recipe and Photo reprinted with the permission of Victoria Amory

$ 0.00

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