NEW to the JEM Organics family! Maple Pecan Hazelnut Butter will win over your hearts and your taste buds. This sweet and healthy treat features the perfect blend of heart-healthy, fiber-rich, hazelnuts and pecans blended with the satisfying flavor of Maple. This nutty combo is not only ridiculously delicious, but a great source of healthy fats, vitamins and minerals.
Maple is the winning ingredient that ties these two nuts together. With its sweet aroma and ample health benefits (hello, antioxidants and anti-inflammatory effects!) JEM’s Maple Pecan Hazelnut Butter won’t last long on your shelf. Make it your best-kept secret.
When you’re not eating it straight from the jar, Maple Pecan Hazelnut Butter is the perfect breakfast buddy. Drizzle it on a variety of foods like pancakes, oatmeal, french toast, and bacon. Use it as a topping for your favorite yogurt and granola combination or as a special treat accompanying your favorite dessert. You’ll never want the jar to end!
5 USDA Certified Organic Ingredients:
Sprouted Pecans, Sprouted Hazelnuts, Maple Sugar, Coconut Sugar, and Vanilla.
Sprouted/Activated Pecans and Hazelnuts
Rather than use a harmful roasting process, we sprout our carefully sourced nuts by first soaking them in a pink Himalayan salt crystal solution. We then dehydrate them to ensure nutritional integrity and improve the digestibility of our nutrient-dense products.
Maple sugar is made from the delicious sap of a Maple tree and is high in antioxidants and nutrients, such as riboflavin, zinc, magnesium, calcium, and potassium.
Coconut sugar is made from the sweet nectar of the coconut tree flower blossoms, coconut sugar is a pure and simple low-glycemic sweetener that provides the energy and mineral rich nutrition your body needs.
We source our vanilla from heirloom Tahitian vanilla beans. It is rich in antioxidants and truly enhances the maple flavor.
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